whats everyone having for dinner tonight?

[treetop]

Twice baked potato. greens steamed in Bovril water and meat sauce similar to Bolognease (sp).

[pengaldinho]

Pitt Cue Co (Barbecue restaurant) - jowl scrumpet, green chili slaw,beef chain, bbq lamb breast, bone marrow mash, pulled pork.
the 1/2 pigs head was sold out (they only had 1 head) to the table next to us

[ftcarer]

chicken curry , not sure which sauce I'm not cooking
warm chocolate fudge cake for pud

not a crabcake in sight

[ftcarer]

Jalepeno(sp) burgers & potato fritters after that I will most prob demolish a box of Macaron's

[pengaldinho]

http://www.streetfeastlondon.com is back in 2 locations. Went to Dalston to get:
x3 - Pork in Steamed Bun: slow-roasted Blythburgh pork belly, cucumber, hoi-sin sauce and spring onions.


Bourguignon Bun - slow & low cooked beef short rib, bourguignon glaze, truffle mayo, bacon salt, slaw and brioche bun


Lobster Roll -lobster(including tail, knuckle, clawl) in a slightly sweet brioche bun, mayo, fresh lemon juice, oregano, celery salt, smoked paprika.


Prices are going up at an insane rate, so I wont go as much, but some of the food is amazing!

[2green4u]

Bear and caribou stew

[pengaldinho]

Korean burrito- slow braised bulgogi ox cheek kimchi fried rice, cheddar cheese, gochujang, sesame & apple slaw, spring onion & coriander sour cream. DELICIOUS!!!!!!



USDA beef rib - nice but wayyyy over priced

[treetop]

That Korean burrito look delicious.

Roast leg of pork with extra crackling,roast spuds, fried red cabbage and onion with broccoli and apple sauce on the side. Boring but tasty.

[AzLaker]

Well, since it is the 4th of July, and frecking everyone in America BBQ's on this day (and we're no different ), the wife and I decided to start with barbecued jalapeno stuffed peppers. Peppers stuffed with BBQ chicken, jalapeno cream cheese, wrapped around bacon....Huh Huh Then thin cut Rib eyes steaks, BBQed shrimp, with caesar salad and warm bread knots. Washed down with a ICE COLD Dos Equis.
Followed by one or two bowls of Sour Kush.
Then if I can twist my wife's arm , we'll drive to our local "Culvers" and indulge in some custard (like ice cream, but more airy). YUMMMM
I'm getting hungery writing this.


AzLaker

[Padge247]

Moroccan spiced tuna, with potatoes and broccoli

[Nimrod]

Nathan's skinless beef franks topped with Hormel no-bean chili
thus...chili dogs
hand-hewn seedless watermelon

[Papi]

@Pengaldinho, do you own a typical korean barbecue to create bulgogi or did you just improvise?:)

[pengaldinho]

@Pengaldinho, do you own a typical korean barbecue to create bulgogi or did you just improvise?:)

I got it from a street food vendor and it one of the best bits of stall food i have had in while. Haven't been able to get another one yet

[Padge247]

Steak, chips and, in true Dutch style, Satay sauce. Served with lightly pickled carrot and cucumber

[treetop]

pork with honeyed crackling, sticky rice and a corrot and cabbage garlic and oyster sauce number. Chilli sauce with a special ingredient now feeling good.