So, this pot ho decided to walk on the wild side and had a bit of an affair with the solids. So here’s the run-down.

Mellow Yellow's Jungle Nepal
Mellow Yellow's Jungle Nepal (16e/g) Was nicely pliable with a eucalyptus, spearmint, and faint pepper flavor. Heavy stone presses behind eyes and down on shoulders. Nice, but not worth the top-shelf price tag.

Amnesia's Nepal Pollen
Amnesia's Nepal Pollem (16e/g) I asked after black hash and the budtender told me that this was "really special." Definitely very clean, with a minty flavor with a touch of chili pepper. The high was clear and pleasant, but not “really special” to me.

Katsu's Pollem Nepal
Katsu's Pollen Nepal (4g/ 20e) Had a menthol aroma that reminded me of vic’s vapor rub with a hint of dark chocolate. Pliable and uniform in a way that seemed odd. Left a residue in my mouth. A reasonably strong active high, but unremarkable. Probably better than the price, but still a low-end hash. clean clean uniform pliable

De Graal's Super Pollem
DeGraal’s Super Pollem- Lemon pepper nose with undertone of rich sandalwood. Chatty, social high. Firm enough that grinding it was the best way to get it into a joint. A little harsh on the back of the throat. Wouldn’t go out of my way for it.
DeGraal’s Gardela- Wish I had a picture for you, but this one all got smoked immediately. Powerful dreamy stone, great licorice flavor. Oily. Yummy. Yum yum.

De Graal's Flower Hash
DeGraal Flower- Very firm with a clean minty slightly floral smell. Clear drifting high, a little harsh.

Club Media's Zootjels
Club Media’s Zootjels – Oily, fresh, and pliable. Really a superb recommendation by one of the smoking lady dealers at edia. Tasted of honey, sandalwood, cinnamon, and caraway seed Full aromatic flavor and a soft cottony stone with pleasant limb heaviness.

Kandinsky's Trans Himalayan
Kandinsky’s trans-Himalayan- Brown sugar flavor with hints of fennel seed, sandalwood, and wax. Creaping calm introspective meditative high. Very soft and pliable. I know this is a popular hash here, but it didn’t really do it for me.
The flavor is the most disappointing part, as I like black hashes with a strong licorice flavor and this one has a very pleasant brown sugar. Also, it left a residue in my mouth that I found rather unpleasant and likely indicative of contamination.
Bagheera’s Twizzle- Very firm with a non-descript spicy flavor. Nice expansive strong stone. Drifty, floaty, very chill. In large quantities had a visually heavy effect that was almost trippy.

Basjoe’s Cream Special
Basjoe’s Cream special (Soft Indian Black)- James gave me a lump of this to put in my joint the first day, which had me quickly buying a lot more. Spicy sandalwood, pepper, and sweet cardamom flavor. The stone was like a warm hug.

Basjoe's Royal and Cream Hash
Basjoe’s Royal Hash- Oily, pliable, full of spicy deliciousness. Lemon, cardamom, and cinnamon flavors. Reminded me of the Zootjles except a warmer stonier effect. I love body stone!

Basjoe's Pollem
Basjoe's Pollem- Incredibly pliable and fresh with a lemon blossom aroma and a brown butter and sandalwood flavor. A chatty energetic high that was still pleasantly calm. Easily crumbled by hand into joints.

Basjoe's Isolator
Basjoe’s Isolator Hash- Peppy pep pep. Adds a nice lifted high to any joint. Smooth. Not much flavor of its own, which is great for super-charging a tasty weed joint.

1e Hulp's Zero-Zero
1e Hulp’s Zero Zero (7e/g)- When you ask to see a nice hash and the dealer reaches immediately for one of the least expensive on the menu, you can usually be sure you’re in for a great batch. Lightly aromatic spicy sandalwood and pepper flavor with a moderate slightly forgetful stone. Fresh, clean and soft. Quite the bargain.
1e Hulp’s BHO (55e/g)- Dark and oily, and seemingly the real deal back in late September. Stan and I both taste-tested it and it tasted like it had been well-purged. No pictures of this because it went up in smoke double quick. Powerful, dreamy.

Betty Boop's Tilghdin Ketama
Betty Boop’s Tilghdin Ketama (13 or 14 e/g)- A sweet floral gingerbread smell and taste. Strong powerful but mellow (relaxed) high. Really lasted.

Betty Boop's Pakistani
Betty Boop’s Pakistani (9 e/g) Paki stoney but not as spacy floral nicely Smelled of brown sugar and mint but had a tart, powdery lemon flavor. Stoney and relaxing but mentally present. Heavy but clean in the lungs with a nice clean finish. Actually Pakistani genetics grown and made in Morocco.