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i see CHEESE is the latest and greatest going around the dam....i have never heard of that strain over here in the US.....can anyone enlighten this hard core toker to the details of the goods.......weed or hash....sativa or indica....different flavours...best place to score........

and whats the deal with the JELLY HASH?...i love the ice...is it the same?....

thanks for the help my friends...july 8 is so very far away....

so many questions....so many bong hits to do....i need a break..

guess i should've put this question in the "strains" section....beginners bad luck......take a long toke.....

cheese is skunk#1(cheese)xafghani(father) better then the original

To tell you the truth, when we bought it the first time a few months ago from Grey Area I couldnt understand the hype about this strain. Felt to me like any "ordinary" skunk,WW etc.
Then a friend told me, that there was some Cheeze Haze for 12,5€ at coffeeshop Relax in Sittard. I bought a gram of it last week and it is really amazing. The taste is just great, the high is haze-like and its a very smooth smoke.

the original cheese from the UK had a really nice distinctive taste to it, I havent sampled the dutch one but a lot of people say it isnt as good as the original.

Jelly hash is quite oily I believe, and quite potent.

greenleaf420 wrote:cheese is skunk#1(cheese)xafghani(father) better then the original

The original Cheese is just a Skunk no.1 clone only strain, Big Buddha crossed/backcrossed the clone with the Afghani.

thanks for the smokers education....you CAN each an old dog some new tricks.....now if i can only figure out how to "backroll' my spliffs.......
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smokestaxlitenin wrote:now if i can only figure out how to "backroll' my spliffs.......

If you can roll you can beckroll, its just as easy, just have the rizla on a flat surface sticky side facing the surface running along the bottom of the rizla, load it, roll it normally but once the rizlas wrapped round once lick the paper thats covering the sticky strip well, and its done. a couple of attempts and youll have it, and never be able to smoke a non backflipped joint again without tasting lots of paper!

good luck

aaron...wow, you were spot on...that was easy...don't know why i waited 28 years!...although lately i've been vaping & bonging only....but in 4 weeks i'll be spliffing it up in the dam...

smokestaxlitenin wrote:and whats the deal with the JELLY HASH?....

Went to Haarlem for a week @ WW's last November and while wandring found some 'Jelly', now that is one far out toke. If you can get some or make it yourself then go for it. Had many a toke in my life and that is one ay-may-zing high, straight between the eyes and blasted.

thanks for the help....been dreaming of a jelly and cheese "sandwich" in my bowl.............yum yum....

no jelly at bushdoctor. they replaced it with budder jelly or something i guess.

Any know if where I can get some Jelly in the Centrum area? Has The Coin got any? Going in a few weeks and have heard alot about it, just gotta try it!

Cheers

cantona7 wrote:no jelly at bushdoctor. they replaced it with budder jelly or something i guess.

Budder? That stuff from Hornby? Always wanted to try that. Where can I find some Jelly hash then?

leaving in 3 days to make my 'sandwich"....so what is the strongest budder or jelly around town??

has anyone tried that crazy stuff from "resin" - 73 mu from "headstash" ???