SoulRider wrote:It was a very broad statement, but I speak from not only my experience, but that of many others who have all agreed, when you put them up against each other, there is something special about the HGF cheese. It is different to the others. It feels more like the UK cheese, than the others, and while the others are really good cheeses, the original cheese was outstanding.
Of course Blueberry Cheese and the other combinations change things, but of the 'cheese' varieties, most people I know who have smoked many varieties including the HGF have all put that one at the top. Katsu's is apparently the same quality as Basjoes/Melloy Yellow, but I cannot say for sure as I have never had their cheese. I definitely want to try the cheese from CS Little too, because it's advertised as Big Buddha Cheese €11g.
Being a UK man like yourself, I was totally on the cheese when it was around in the UK, and smoked it for a long time. It is probably the all-time best weed for me, it's got everything, great stone, great high, lovely flavour, for me best all round weed. So of course, I spend a lot of time buying cheese. In fact I came out here on my 3rd trip last year and me and my friends bought mainly cheeses from loads of different shops and only bought the Homegrown fantasy version on our last night as we were chilling outside the pub next door, turned out to be the best by far of that trip. Couldn't tell you what one's we tried on that trip other than the HGF one
I know I don't need to answer in great detail, but you did ask
A broad statement is that, it's a generalisation to provide a mean average that is typical, and the typical response that I have found is that HGF is the best cheese
As regards the cheesiel, for me it was one of the most anticipated weeds, but when I had some the other week I was very dissapointed. I will be geting myself some to sample properly, as I really want this to be a great weed
