Chocolope
- TwoCanucks
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- Location: Amsterdamage
- geekymonkey
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- Location: Adrift
- USbongLord
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- Joined: Tue 19th Sep 2006 07:47 pm
- Location: Baltimore,Amsterdam
- geekymonkey
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- Location: Adrift
- metal4mullets
- Posts: 808
- Joined: Tue 9th Jun 2009 09:15 pm
- Location: Upstate NY USA
Of course we have 
And don't listen to USBL. He's only interested in strains that will literally murder you...and possibly the rest of your family, as well
My example was from Grey Area and was perfect, IMO. It was my favorite of the haze crosses for the entire trip. Taste was like a slighty burnt brownie and the effects were very up/lucid and happy. It's a wonderful, social strain, IMO. I'd highly recommend it to anyone.
And don't listen to USBL. He's only interested in strains that will literally murder you...and possibly the rest of your family, as well
My example was from Grey Area and was perfect, IMO. It was my favorite of the haze crosses for the entire trip. Taste was like a slighty burnt brownie and the effects were very up/lucid and happy. It's a wonderful, social strain, IMO. I'd highly recommend it to anyone.
- USbongLord
- Posts: 6704
- Joined: Tue 19th Sep 2006 07:47 pm
- Location: Baltimore,Amsterdam
funny...ig and i smoked a gram a peice from gray area 2 mornings in a row and were striaghter the when we started smoking...yes if you wanna be straight as an arrow this is the dna strain for you...1 out of ten and that was because it at least caught fire when we lit it...not for legends i recon..lol 
rockin into the night
- geekymonkey
- Posts: 1913
- Joined: Thu 16th Jul 2009 04:01 pm
- Location: Adrift
USBONGLORD wrote:1 out of ten and that was because it at least caught fire when we lit it...not for legends i recon..lol
I have to say, I only bought a gram from mellow yellow for the taste, which is always really fun. I agree that it is not stand-out in terms of strength or effect, but it has a pleasant, balanced, high. We only smoked one bowl of it at the dinner, then we mixed the second half of it in a big joint of Vanilla Kush, where it added a lovely flavor.
Thanks, Bong, btw for the heads-up on the Vanilla Kush. Yum and wonderful. I can't wait to see how my own turns out.
Last edited by geekymonkey on Fri 11th Jun 2010 06:46 am, edited 1 time in total.
Because life is too short to smoke bad bud.
- geekymonkey
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- Location: Adrift
- True Playa
- Posts: 647
- Joined: Thu 7th Jan 2010 04:52 pm
- Location: East Midlands, UK
I'm a fan of flavoursome strains over strength and Chocolope hits the spot but only when it's grown/dried/cured properly which sadly Amsterdam doesn't do anywhere near enough, the first time I had it the flavour was pretty amazing, sadly I haven't found it anywhere near as good since (the best I had came from GA).
Being pedantic and knobbish since 1972
- True Playa
- Posts: 647
- Joined: Thu 7th Jan 2010 04:52 pm
- Location: East Midlands, UK
This is the main gripe i have with amsterdam, a lot of the time buds seem over-cured, or just too dry/old and devoid of any significant flavour. Last visit there were only a few strains that you could smell halfway across the room when the dealer opened the tub, one of them was so gouda.Boner wrote:I'm a fan of flavoursome strains over strength and Chocolope hits the spot but only when it's grown/dried/cured properly which sadly Amsterdam doesn't do anywhere near enough, the first time I had it the flavour was pretty amazing, sadly I haven't found it anywhere near as good since (the best I had came from GA).
- True Playa
- Posts: 647
- Joined: Thu 7th Jan 2010 04:52 pm
- Location: East Midlands, UK
Yeah i guess over cure isn't a bad thing, flash drying though and curing in plastic bags as i've heard some (green)places do.Boner wrote:I dont think over cured is a problem, not flushed properly, quick dried and lack of cure are the main problems, there are a few shops that are better than others but even the better shops can be guilty of putting inferior products out.
I'm sure a fair amount of people that visit coffeeshops wouldn't realise if stuff wasn't flushed properly or quick dried, so therefore it continues.
