mazdog wrote:you guys (brits) are weird!!
Traditional Full English Breakfast would normally be at a weekend, usually a Sunday but a few have been spotted on the ocasional Saturday in my house... and it's not every weekend either, keeps it a bit special that way. And yes, I do still go to my local cafe whenever the fancy takes me and I get my breakfast cooked to order... Bacon = well done, Eggs = yolk runny, but no white snot, Mushrooms = thinly sliced, well done.
Any guests that stay overnight at my house will be served a Breakin_8_ed feast consisting of:
1: Eggs x 2 (Fried)
2: Bacon x 4 Rashers (Grilled)
3: Sausages x 2 (Grilled)
4: Mushrooms (Fried)
5: Tomatoes (Grilled)
6: Baked Beans
7: Various Breads/Toasts - White/Brown/Wholemeal
8: Tea/Coffee/Milk/Juices/Water
Note: Guests with specific dietry or vegetarian needs can be catered for just speak with Chef Rez and he'll be happy to accomidate your request.
On a normal weekday, It's 2 slices of brown/wholemeal bread toasted and lightly buttered with a coffee or some fruit juice.
What is the normal in your life (everybody) for both normal and weekend treats... and where in the world are you eating your breakfast?
Rez