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here's what im bringin to the christmas table...
Posted: Sat 24th Dec 2011 12:54 pm
by CHELSEA_SMOKERS_SOCIETY
Xmas Bacon Explosion:
14 strips of Bacon,
500g of Pork Mince,
1 jar of Jalapenos,
1 jar of BBQ sauce,
and half pack of BBQ rub
http://i.imgur.com/AE7s3.jpg
.... now to glaze and BBQ

Re: here's what im bringin to the christmas table...
Posted: Sat 24th Dec 2011 12:56 pm
by DanFromUk
Fuckin hell only you m8... lmao.
p.s where is the chillie sauce

Re: here's what im bringin to the christmas table...
Posted: Sat 24th Dec 2011 12:57 pm
by CHELSEA_SMOKERS_SOCIETY
DanFromUk wrote:Fuckin hell only you m8... lmao.
p.s where is the chillie sauce

oh its coming, its gonna be a spicy glaze

Re: here's what im bringin to the christmas table...
Posted: Sat 24th Dec 2011 01:18 pm
by Boner
Nice, tried something similar once but it was way too salty.
Re: here's what im bringin to the christmas table...
Posted: Sun 25th Dec 2011 03:03 pm
by DanFromUk
Re: here's what im bringin to the christmas table...
Posted: Sun 25th Dec 2011 07:29 pm
by cantona7
damn that looks good
Re: here's what im bringin to the christmas table...
Posted: Sun 25th Dec 2011 07:52 pm
by redeyezman
Looks good! Christmas ham always best IMO. Its a miracle swine can lay in mud, eat anything, and still be so damn delicious after a quick toasting at 450 F. How anyone can think they are evil is luda!!
Re: here's what im bringin to the christmas table...
Posted: Mon 26th Dec 2011 08:23 am
by DanFromUk
Mike its soo gooda. ham sandwiches all round for days to come
Re: here's what im bringin to the christmas table...
Posted: Mon 26th Dec 2011 12:23 pm
by Boner
What joint do you use for that Dan? never cooked a xmas ham before and that looks delish.
Pigs dont lie in their shit btw, they're very clean and always shit as far away from their bed as possible.
Re: here's what im bringin to the christmas table...
Posted: Mon 26th Dec 2011 04:38 pm
by DanFromUk
Boner wrote:What joint do you use for that Dan? never cooked a xmas ham before and that looks delish.
Pigs dont lie in their shit btw, they're very clean and always shit as far away from their bed as possible.
Boner i was using a super silver haze joint to make that there
I think it is a shoulder but i'm not sure, its full of meat. pre done the glaze and kept cooking in oven (boiled first) then before the end tin foil off.peach halfs in and out after 20 mins then rest, we boiled it with bay leaves,removing the scum, then take skin off,score the fat diamond shape,stup with cloves, then pour over glaze(honey & brown sugar or treacle and can add cider too!)
Re: here's what im bringin to the christmas table...
Posted: Mon 26th Dec 2011 10:25 pm
by Cisco
Re: here's what im bringin to the christmas table...
Posted: Fri 30th Dec 2011 11:45 pm
by BigRigRob
Re: here's what im bringin to the christmas table...
Posted: Sat 31st Dec 2011 12:50 am
by Cisco
Nice Malts man , I got myself a few over chrimbo , Laphroig , Two Barrel , also got a blended , don't usually like blended whisky but this was a Grants cask edition aged in Edinburgh ale casks

Re: here's what im bringin to the christmas table...
Posted: Sat 31st Dec 2011 06:49 pm
by artymac
I've got to say there's some tasty stuff in here, but i've got to side with "BigRigRob's" offerings hands down.
Which one of the " fabulous furry freak" brothers said something like, "Drink and Drugs will get you through times of no food, better than food will get you though times of no drink or drugs"......
How did yours turn out "CHELSEA_SMOKERS_SOCIETY"?
It sounded wonderful.