Tributes, music, boating, and Lemon Haze
Posted: Wed 28th Sep 2016 01:40 pm
Prologue
I wasn’t going to write this trip up. Because of the high quality of the travelogues on here, particularly with regard to expert analysis of the cannabis, which I am unqualified to provide, I wondered if I would have enough relevant content to be worth posting. But it turns out I do want to write it up, and I’m sure it’ll turn out too long in the end. So, this will be a trip review of a holiday with weed, rather than a weed holiday. Don’t expect expert analysis of what we smoked. But hopefully I can string a narrative together to make it a reasonably entertaining read, and at the very least it’ll be a diary for me to remember the trip by.
Day 1, part 1
I wake at 4am in a half-conscious state, aware that I’ve been dreaming about rolling bent spliffs and aimlessly wandering the streets of Amsterdam. It’s a hot night, and I spend the rest of it in that fitful semi-sleep state that invariably precedes a big day. Ironically, I sleep in late and my wife wakes me at 7.30am. My flight is at 9.30am. I leap out of bed, run around the house frantically grabbing stuff that should already have been packed, and sprint to the bus stop up the street, where my carriage is just arriving. I glance at my phone - “All checked in and beer in hand [beer icon] [clap hands icon]” is the message from my compadres that are flying from Leeds-Bradford. “Just left the house!” is my sheepish reply.
Once on the move, I tuck into my reading material for the trip - George Orwell’s “1984”. I’ve read it a few times before, so the gloomy dystopia is tempered by a warm feeling of familiarity, like the company of a old friend. When you’re used to flying with two small kids in tow, it’s remarkable how hassle-free and, yes, even enjoyable, it is to travel solo, hand luggage only. Tyneside’s public transport does what it should, there’s no queue at security this early in the morning, and both me and my bags sail through. Not that there’s anything to look for, in this direction at least. I’m in the departure lounge of Newcastle Airport with a cheeky half of IPA within the hour. I send a picture of me pretend-toking on my newly-purchased VaporGenie to my mates, just to get them in the mood.
Perhaps the finest hour of any trip like this is the outward flight. The freshness of mind, the feeling of genuine excitement, expectation, and, yes, freedom (in stark and welcome contrast to Winston Smith’s grey, regimented existence), are just as intoxicating than anything I will go on to imbibe over the course of the weekend. The skies are practically cloudless, and I track the flight’s route using landmarks as we go. We head south, down the spine of the country, and turn left somewhere around Leeds. The North Yorkshire Moors are a delightfully lucid purple, and they emerge from ground level a surprising height, their bulky rise and corrugated edge an incongruous facsimile of Uluru. Kingston-upon-Hull is our last landmark before crossing the North Sea, the span of the Humber Bridge impressive even from this height, its shadow long over the oily-brown estuary, sadly virtually devoid of shipping. A crop of slowly-rotating windmills breaks the monotony of the sea - the next sight of land will be Amsterdam. I allow myself a can of Heineken with my breakfast cake.
We meet up in the interchange hall at Schiphol. Handshakes exchanged, despite too many minutes spent queueing for their rail tickets (I have a fully-charged Chipkaart, smugness personified), before we know it we’re spat out in front of Centraal Station. The first part of the trip kicks into action - head left across the front of the station, cross the canal, and Voyagers appears on the horizon. Never having been in before, and being aware of its status as the Dam’s number one coffeeshop, I was expecting a little more than a tiny lobby with an even tinier smoking room. Nevertheless, they have a big tub of Shoreline, which I give a cursory sniff (it smells like weed), before purchasing a gram (€12). We’re lucky to grab three seats in the booth.
I produce my second trip-specific purchase, a shiny gunmetal grinder (eBay, £6.99). I never usually bother with grinders, but it’s undoubtedly easier and quicker to use one when you’re dealing with quantity. The Genie is filled, and I try to get to grips with vaping, rather than smoking, the green. Because I’m given a spliff straight afterwards, how much of my imbibition is from the pipe or the paper, it’s impossible to tell. The Shoreline is green, sticky, and it gets us stoned. More than that, I couldn’t tell you.
For obvious reasons Amsterdam looks different when we emerge. A big party barge is passing down the canal at walking pace, the clearly merry passengers shouting nonsense greetings at pedestrians. I give them a wave and take a photo. It’s 1pm in Amsterdam. The sun is shining. I’m with two good friends. I’ve got a bag of in weed in my pocket. Life is good. I’ve already planned out the first few hours of our trip, just to give us some direction to start with. We’re heading for lunch at Bird Thais Café - we all love Thai food and it’s on the way, so it’s a no-brainer.
In common with most enthusiasms, while there’s practically limitless talk about the peripheral issues of weed - supply, price, flavour, genetics - people don’t talk much about actually doing it. Is it actually a very pleasant experience? Here’s my take on it. Being drunk on alcohol removes inhibitions, increases confidence, makes everything feel achievable. Being stoned on weed is pretty much the reverse. Inhibitions increase - stoners are generally quiet. It makes the mundane seem mountainous, the day-to-day seem daunting, which in turn reduces one’s confidence in performing humdrum tasks. Anxieties that can, under normal circumstances, be pushed to the back of the mind, come to the fore and demand attention. Both are false states, yet arguably it’s more pleasant to be made to feel like Superman rather than Softy Walter.
These are my thoughts, sat in the Bird, waiting for our order to be taken. “Where is the waiter? It’s been ages now. I’ve got to spend the entire weekend sat in places like this across the table with these two guys. What will we talk about? We’ve only just met up and we’re not talking now. It’s going to be a long weekend. I feel really stoned. I don’t think I should smoke any more. I’m not getting a beer, just a sparkling water, got to pace myself. My mouth is really dry. Where is that waiter?!”
So where the image of weed-smokers is of chilled-out, carefree souls with nary a concern in the world, for me at least, the opposite is true. There is a certain amplification due to the absence from home and family, but it’s catalysed by the weed. It’s an intense feeling - not entirely negative by any means, but certainly a magnification of one’s semi-subconscious, so it all depends what lurks there. The antidote? Alcohol. It calms the nerves and takes the edge off the self-critical internal monologue. It’s not the done thing in certain circles, but it certainly helps me and my buddies on this trip. And also perhaps CBD, of which I probably should have got some juice and kept in a vaper to potentially balance the THC. I good idea which I didn’t follow through on.
The waiter eventually comes and, motivated by my paranoia about abusing my body, I order the most nutritious thing on the menu - chicken noodle soup - where the others have Massaman curry. My friend asks in an accusatory tone, “Just soup?!”, so I rush to justify my choice by explaining that noodle soup is actually a main meal in itself, with plenty of classic Thai ingredients, just in the form of a chicken stock soup. I should have just said, “Yeah, I love soup,” but because weed...
The meal was delicious. Couldn’t eat it all. Another stoner myth - they’re always hungry - is blown out of the water. I can’t eat when I’m properly stoned, it reminds me of the feeling of having taken stronger drugs, when you know you should be hungry but there’s just no appetite. It’s in the comedown that I can munch through half a fridge without pausing for breath. There’s definitely a proper druggy stimulant effect of Amsterdam weed, which is incongruous when it’s two in the afternoon.
Meal consumed, sobriety on the horizon, we head to check in to our accommodation. I’ve booked through AirBnB, a top floor flat overlooking the Amstel. We find the place perfectly on time, and the housekeeper buzzes us through into a dark hallway. There’s no windows, only a tiny light over the front door, and total blackness ahead. We climb a few stairs, waiting for our eyes to adjust, but the blackness is impenetrable, and in our state none of us is willing to go any further. After a quick discussion we remember we can use our phones as torches, so under their feeble light we proceed slowly upwards. Flight of stairs, landing, another flight of stairs - repeat five times. Red-eyed, sweaty, gasping for breath, still reeling from the bizarre past five minutes, we must have made a pretty sight for the housekeeper, who to her credit managed to keep a straight face.
The flat is one part executive apartment, one part Amsterdam quirk, to one part needs-a-lick-of-paint. After a brief discussion I manage to claim the master en-suite bedroom and the other two guys take the twin room upstairs. The lounge is lovely, with big windows thrown wide open and a glazed door which opens to a small balcony, no more than a foot deep. We’re on the fifth floor, and my paranoia starts up again. “Someone could fall out of those windows onto the street below. They’re just behind the sofa - if you sit down too fast, you could fall backwards. That staircase doesn’t have a handrail... That balcony looks dangerous. What if it gave way?” And so on. I push the windows closed a bit and try and ignore them.
We head to the roof terrace, which does nothing to calm the Health ‘n’ Safety executive which has sprung from nowhere in my mind. “That rail hasn’t been painted for years. Is that wood rotten at the bottom? There’s a gate there that leads to an area where there’s no rail. Are they insane? What if I come up here while I’m stoned and fall off?!” Ad infinitum. Thank the good lord that we find half a bottle of gin and some tonic water in the fridge. I need some booze, and as if by magic there it is, and as we quaff on the terrace, the perfect drink, in the perfect place, with the perfect weather, and the perfect people, it slowly dawns on me that everything is fine. The alarm bells recede into the distance, and we settle in for the weekend.
I wasn’t going to write this trip up. Because of the high quality of the travelogues on here, particularly with regard to expert analysis of the cannabis, which I am unqualified to provide, I wondered if I would have enough relevant content to be worth posting. But it turns out I do want to write it up, and I’m sure it’ll turn out too long in the end. So, this will be a trip review of a holiday with weed, rather than a weed holiday. Don’t expect expert analysis of what we smoked. But hopefully I can string a narrative together to make it a reasonably entertaining read, and at the very least it’ll be a diary for me to remember the trip by.
Day 1, part 1
I wake at 4am in a half-conscious state, aware that I’ve been dreaming about rolling bent spliffs and aimlessly wandering the streets of Amsterdam. It’s a hot night, and I spend the rest of it in that fitful semi-sleep state that invariably precedes a big day. Ironically, I sleep in late and my wife wakes me at 7.30am. My flight is at 9.30am. I leap out of bed, run around the house frantically grabbing stuff that should already have been packed, and sprint to the bus stop up the street, where my carriage is just arriving. I glance at my phone - “All checked in and beer in hand [beer icon] [clap hands icon]” is the message from my compadres that are flying from Leeds-Bradford. “Just left the house!” is my sheepish reply.
Once on the move, I tuck into my reading material for the trip - George Orwell’s “1984”. I’ve read it a few times before, so the gloomy dystopia is tempered by a warm feeling of familiarity, like the company of a old friend. When you’re used to flying with two small kids in tow, it’s remarkable how hassle-free and, yes, even enjoyable, it is to travel solo, hand luggage only. Tyneside’s public transport does what it should, there’s no queue at security this early in the morning, and both me and my bags sail through. Not that there’s anything to look for, in this direction at least. I’m in the departure lounge of Newcastle Airport with a cheeky half of IPA within the hour. I send a picture of me pretend-toking on my newly-purchased VaporGenie to my mates, just to get them in the mood.
Perhaps the finest hour of any trip like this is the outward flight. The freshness of mind, the feeling of genuine excitement, expectation, and, yes, freedom (in stark and welcome contrast to Winston Smith’s grey, regimented existence), are just as intoxicating than anything I will go on to imbibe over the course of the weekend. The skies are practically cloudless, and I track the flight’s route using landmarks as we go. We head south, down the spine of the country, and turn left somewhere around Leeds. The North Yorkshire Moors are a delightfully lucid purple, and they emerge from ground level a surprising height, their bulky rise and corrugated edge an incongruous facsimile of Uluru. Kingston-upon-Hull is our last landmark before crossing the North Sea, the span of the Humber Bridge impressive even from this height, its shadow long over the oily-brown estuary, sadly virtually devoid of shipping. A crop of slowly-rotating windmills breaks the monotony of the sea - the next sight of land will be Amsterdam. I allow myself a can of Heineken with my breakfast cake.
We meet up in the interchange hall at Schiphol. Handshakes exchanged, despite too many minutes spent queueing for their rail tickets (I have a fully-charged Chipkaart, smugness personified), before we know it we’re spat out in front of Centraal Station. The first part of the trip kicks into action - head left across the front of the station, cross the canal, and Voyagers appears on the horizon. Never having been in before, and being aware of its status as the Dam’s number one coffeeshop, I was expecting a little more than a tiny lobby with an even tinier smoking room. Nevertheless, they have a big tub of Shoreline, which I give a cursory sniff (it smells like weed), before purchasing a gram (€12). We’re lucky to grab three seats in the booth.
I produce my second trip-specific purchase, a shiny gunmetal grinder (eBay, £6.99). I never usually bother with grinders, but it’s undoubtedly easier and quicker to use one when you’re dealing with quantity. The Genie is filled, and I try to get to grips with vaping, rather than smoking, the green. Because I’m given a spliff straight afterwards, how much of my imbibition is from the pipe or the paper, it’s impossible to tell. The Shoreline is green, sticky, and it gets us stoned. More than that, I couldn’t tell you.
For obvious reasons Amsterdam looks different when we emerge. A big party barge is passing down the canal at walking pace, the clearly merry passengers shouting nonsense greetings at pedestrians. I give them a wave and take a photo. It’s 1pm in Amsterdam. The sun is shining. I’m with two good friends. I’ve got a bag of in weed in my pocket. Life is good. I’ve already planned out the first few hours of our trip, just to give us some direction to start with. We’re heading for lunch at Bird Thais Café - we all love Thai food and it’s on the way, so it’s a no-brainer.
In common with most enthusiasms, while there’s practically limitless talk about the peripheral issues of weed - supply, price, flavour, genetics - people don’t talk much about actually doing it. Is it actually a very pleasant experience? Here’s my take on it. Being drunk on alcohol removes inhibitions, increases confidence, makes everything feel achievable. Being stoned on weed is pretty much the reverse. Inhibitions increase - stoners are generally quiet. It makes the mundane seem mountainous, the day-to-day seem daunting, which in turn reduces one’s confidence in performing humdrum tasks. Anxieties that can, under normal circumstances, be pushed to the back of the mind, come to the fore and demand attention. Both are false states, yet arguably it’s more pleasant to be made to feel like Superman rather than Softy Walter.
These are my thoughts, sat in the Bird, waiting for our order to be taken. “Where is the waiter? It’s been ages now. I’ve got to spend the entire weekend sat in places like this across the table with these two guys. What will we talk about? We’ve only just met up and we’re not talking now. It’s going to be a long weekend. I feel really stoned. I don’t think I should smoke any more. I’m not getting a beer, just a sparkling water, got to pace myself. My mouth is really dry. Where is that waiter?!”
So where the image of weed-smokers is of chilled-out, carefree souls with nary a concern in the world, for me at least, the opposite is true. There is a certain amplification due to the absence from home and family, but it’s catalysed by the weed. It’s an intense feeling - not entirely negative by any means, but certainly a magnification of one’s semi-subconscious, so it all depends what lurks there. The antidote? Alcohol. It calms the nerves and takes the edge off the self-critical internal monologue. It’s not the done thing in certain circles, but it certainly helps me and my buddies on this trip. And also perhaps CBD, of which I probably should have got some juice and kept in a vaper to potentially balance the THC. I good idea which I didn’t follow through on.
The waiter eventually comes and, motivated by my paranoia about abusing my body, I order the most nutritious thing on the menu - chicken noodle soup - where the others have Massaman curry. My friend asks in an accusatory tone, “Just soup?!”, so I rush to justify my choice by explaining that noodle soup is actually a main meal in itself, with plenty of classic Thai ingredients, just in the form of a chicken stock soup. I should have just said, “Yeah, I love soup,” but because weed...
The meal was delicious. Couldn’t eat it all. Another stoner myth - they’re always hungry - is blown out of the water. I can’t eat when I’m properly stoned, it reminds me of the feeling of having taken stronger drugs, when you know you should be hungry but there’s just no appetite. It’s in the comedown that I can munch through half a fridge without pausing for breath. There’s definitely a proper druggy stimulant effect of Amsterdam weed, which is incongruous when it’s two in the afternoon.
Meal consumed, sobriety on the horizon, we head to check in to our accommodation. I’ve booked through AirBnB, a top floor flat overlooking the Amstel. We find the place perfectly on time, and the housekeeper buzzes us through into a dark hallway. There’s no windows, only a tiny light over the front door, and total blackness ahead. We climb a few stairs, waiting for our eyes to adjust, but the blackness is impenetrable, and in our state none of us is willing to go any further. After a quick discussion we remember we can use our phones as torches, so under their feeble light we proceed slowly upwards. Flight of stairs, landing, another flight of stairs - repeat five times. Red-eyed, sweaty, gasping for breath, still reeling from the bizarre past five minutes, we must have made a pretty sight for the housekeeper, who to her credit managed to keep a straight face.
The flat is one part executive apartment, one part Amsterdam quirk, to one part needs-a-lick-of-paint. After a brief discussion I manage to claim the master en-suite bedroom and the other two guys take the twin room upstairs. The lounge is lovely, with big windows thrown wide open and a glazed door which opens to a small balcony, no more than a foot deep. We’re on the fifth floor, and my paranoia starts up again. “Someone could fall out of those windows onto the street below. They’re just behind the sofa - if you sit down too fast, you could fall backwards. That staircase doesn’t have a handrail... That balcony looks dangerous. What if it gave way?” And so on. I push the windows closed a bit and try and ignore them.
We head to the roof terrace, which does nothing to calm the Health ‘n’ Safety executive which has sprung from nowhere in my mind. “That rail hasn’t been painted for years. Is that wood rotten at the bottom? There’s a gate there that leads to an area where there’s no rail. Are they insane? What if I come up here while I’m stoned and fall off?!” Ad infinitum. Thank the good lord that we find half a bottle of gin and some tonic water in the fridge. I need some booze, and as if by magic there it is, and as we quaff on the terrace, the perfect drink, in the perfect place, with the perfect weather, and the perfect people, it slowly dawns on me that everything is fine. The alarm bells recede into the distance, and we settle in for the weekend.